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Chapter 11: Products of the milling industry; malt; starches; inulin; wheat gluten

  • 1101 00

    Wheat or meslin flour:
    Wheat flour:

    • 1101 00 110

      Of durum wheat

    • 1101 00 150

      Of common wheat and spelt

    • 1101 00 900

      Meslin flour

  • 1102

    Cereal flours other than of wheat or meslin:

    • 1102 20

      Maize (corn) flour:

    • 1102 20 100

      Of a fat content not exceeding 1,5 % by weight

    • 1102 20 900

      Other

    • 1102 90

      Other:

    • 1102 90 100

      Barley flour

    • 1102 90 300

      Oat flour

    • 1102 90 500

      Rice flour

    • 1102 90 700

      Rye flour

    • 1102 90 900

      Other

  • 1103

    Cereal groats, meal and pellets:
    Groats and meal:

    • 1103 11

      Of wheat:

    • 1103 11 100

      Durum wheat

    • 1103 11 900

      Common wheat and spelt

    • 1103 13

      Of maize (corn):

    • 1103 13 100

      Of a fat content not exceeding 1,5 % by weight

    • 1103 13 900

      Other

    • 1103 19

      Of other cereals:

    • 1103 19 100

      Of rye

    • 1103 19 300

      Of barley

    • 1103 19 400

      Of oats

    • 1103 19 500

      Of rice

    • 1103 19 900

      Other

    • 1103 20

      Pellets:

    • 1103 20 100

      Of rye

    • 1103 20 200

      Of barley

    • 1103 20 300

      Of oats

    • 1103 20 400

      Of maize (corn)

    • 1103 20 500

      Of rice

    • 1103 20 600

      Of wheat

    • 1103 20 900

      Other

  • 1104

    Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground:
    Rolled or flaked grains:

    • 1104 12

      Of oats:

    • 1104 12 100

      Rolled

    • 1104 12 900

      Flaked

    • 1104 19

      Of other cereals:

    • 1104 19 100

      Of wheat

    • 1104 19 300

      Of rye

    • 1104 19 500

      Of maize (corn)
      Of barley:

    • 1104 19 610

      Rolled

    • 1104 19 690

      Flaked
      Other:

    • 1104 19 910

      Flaked rice

    • 1104 19 990

      Other
      Other worked grains (for example, hulled, pearled, sliced or kibbled):

    • 1104 22

      Of oats:

    • 1104 22 200

      Hulled

    • 1104 22 300

      Hulled and sliced or kibbled

    • 1104 22 500

      Pearled

    • 1104 22 900

      Not otherwise worked than kibbled

    • 1104 22 980

      Other

    • 1104 23

      Of maize (corn):

    • 1104 23 100

      Hulled, whether or not sliced or kibbled

    • 1104 23 300

      Pearled

    • 1104 23 900

      Not otherwise worked than kibbled

    • 1104 23 990

      Other

    • 1104 29

      Of other cereals:
      Of barley:

    • 1104 29 010

      Hulled

    • 1104 29 030

      Hulled and sliced or kibbled (“Grütze” or “grutten”)

    • 1104 29 050

      Pearled

    • 1104 29 070

      Not otherwise worked than kibbled

    • 1104 29 090

      Other
      Other:
      Hulled, whether or not sliced or kibbled:

    • 1104 29 110

      Of wheat

    • 1104 29 180

      Other

    • 1104 29 300

      Pearled
      Not otherwise worked than kibbled:

    • 1104 29 510

      Of wheat

    • 1104 29 550

      Of rye

    • 1104 29 590

      Other
      Other:

    • 1104 29 810

      Of wheat

    • 1104 29 850

      Of rye

    • 1104 29 890

      Other

    • 1104 30

      Germ of cereals, whole, rolled, flaked or ground:

    • 1104 30 100

      Of wheat

    • 1104 30 900

      Of other cereals

  • 1105

    Flour, meal, powder, flakes, granules and pellets of potatoes:

    • 1105 10 000

      Flour, meal and powder

    • 1105 20 000

      Flakes and granules and pellets

  • 1106

    Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8:

    • 1106 10 000

      Of the dried leguminous vegetables of heading 0713

    • 1106 20

      Of sago pith or of roots or tubers of heading 0714:

    • 1106 20 100

      Denatured

    • 1106 20 900

      Other

    • 1106 30

      Of the products of Chapter 8:

    • 1106 30 100

      Of bananas

    • 1106 30 900

      Other

  • 1107

    Malt, whether or not roasted:

    • 1107 10

      Not roasted:
      Of wheat:

    • 1107 10 110

      In the form of flour

    • 1107 10 190

      Other
      Other:

    • 1107 10 910

      In the form of flour

    • 1107 10 990

      Other

    • 1107 20 000

      Roasted

  • 1108

    Starches; inulin:
    Starches:

    • 108 20 000

      Inulin

    • 1108 11 000

      Wheat starch

    • 1108 12 000

      Maize (corn) starch

    • 1108 13 000

      Potato starch

    • 1108 14 000

      Manioc (cassava) starch

    • 1108 19

      Other:

    • 1108 19 100

      Rice starch

    • 1108 19 900

      Other

  • 1109 00 000

    Wheat gluten, whether or not dried

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